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Title: Oven Roasted Onion-Coated Potatoes
Categories: Lowfat
Yield: 1 Servings

2 Egg-equivalent of replacer
1pkLipton Onion Soup
6 Potatoes, cut up

Put all the ingredients in a plastic bag or anything else that will hold up to the egg mix.

Lay in a single layer in a baking pan. Bake at 350 degrees until tender.

Posted by Barbara Zimmerman to the Fatfree Digest Vol. 12 Issue 15 Nov. 16, 1994. FATFREE Recipe collections copyrighted by Michelle Dick 1994. Used with permission. Formatted by Sue Smith, S.Smith34, TXFT40A@Prodigy.com using MMCONV.

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